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How Tate Modern is serving up Frida Kahlo – from canvas to cuisine

The forthcoming Tate Modern retrospective, Frida: The Making of an Icon, promises to go beyond the canvas to explore the construction of an artistic legend. At a recent breakfast press-briefing at KOL, a Mexican restaurant in London, co-curator Tobias Ostrander framed the exhi...

🔗 Read more: https://theconversation.com/how-tate-modern-is-serving-up-frida-kahlo-from-canvas-to-cuisine-275345

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