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USHG CEO: Fine Dining is Our Strongest Segment

Chip Wade, CEO of Union Square Hospitality Group, discusses trends in the fine-dining sector, highlighting increases in foot traffic and customer spending across the company’s restaurants. He speaks with Romaine Bostick and Katie Greifeld on “The Close.” (Source: Bloomberg)

🔗 Read more: https://www.bloomberg.com/news/videos/2026-02-17/ushg-ceo-fine-dining-is-our-strongest-segment-video

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